Super tasty dry mix for a tender and juicy 100% plant-based tuna chunks with the same taste, smell, and texture as canned tuna in vegetable oil. It’s made entirely of pea proteins and its production is incomparably more environment-friendly.
It’s easy to make and it takes only 5 minutes. Just add water, oil and mix – and it is ready to eat. 100 g of dry mix makes 320 g of ready to eat mix that can also be used in any canned tuna recipe.
It is made from all natural ingredients. It contains 0% of cholesterol, 0% additives, 0% GMO, 0% palm oil, 0% mercury.
Dried pea protein 80 %, methylcellulose, natural flavors, spices, vitamin B12. Source of pea proteins - EU.
Per 100 g of dry product: Energy: 313 kJ/1316 kcal / Fat 4,7 g / of which saturated fat 1,4 g / Carbofydrate 20,8 g / of which sugars 0,4 g / Fibre 8,6 g / Protein 46,4 g / Salt 3,9 g
Take the dry mix out of the packaging, add water and oil. Mix well and wait a minimum of 10 minutes for the mix to soak (wait longer for extra juicyness). Serve fresh or use in any canned tunar recipe.